Subway Cookies Recipe | Simple Recipe To Make Subway’s Chewy Cookies

Craving for Subway®'s doughy and chewy cookies while being stuck in quarantine? Now you can make them at home with these simple steps.

Ingredients needed:

Wet ingredients

- ½ cup of sugar

- ¾ cup of brown sugar

- 1 teaspoon of salt

- ½ cup of butter, melted

- 1 egg

- 1 teaspoon of vanilla extract

Dry ingredients

- 1¼ cups of all-purpose flour

- ½ teaspoon of baking soda

- 4 ounces/110 g of milk or semi-sweet chocolate chunks

- 4 ounces/110 g of dark chocolate chunks (depending on your preference)

Steps:

1. Preheat oven to 350°F/180°C.

2. Add the sugars, salt & butter and whisk them together.

3. Add in egg and vanilla extract and whisk until it forms a peanut butter consistency.

4. Sift in the flour and baking soda into the wet ingredient mixture and mix with a spatula.

5. Add in the chocolate chunks and let the dough rest for at least 30 minutes.

6. Scoop the dough to form a ball and place onto a parchment paper-lined baking sheet. Remember to leave some space for the cookies to expand.

7. Bake for 12-15 minutes, or until the edges have started to barely brown.

8. Let the cookies cool down and voila, homemade Subway cookies.

Watch the video here: @milktpapi IGTV

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