Chinese Valentine’s Day is this Friday! If you are still confused about the valentine’s gift, here is a recommendation for you - Homemade Valentine's Day Truffles. It is super easy to make and is better than a lot of gifts that you could buy at the store. We believe your loved one will definitely be touched by this gift!

Ingredients:

2 cups chocolate chips

3/4 cup heavy whipping cream

10 ounces chocolate melting candy

Tools:

Chocolate mold

Instructions:

1. Make Ganache Filling: Cook the chocolate chips and whipping cream using medium-high heat. Cook until melted and smooth.

*You may use a whisk instead.

2. After that, put the mixture into a bowl and cool it down. Set it aside for a few hours or overnight.

3. Melt the chocolate melting candy based on the instructions of the package. Then pour the chocolate into the molds. Let it harden.

4. Pipe the ganache filling into the chocolate mold. Then, spread some chocolate over the bottoms of the truffles.

5. Put the truffles into the freezer and chill them. Leave them for at least half an hour. 

6. Remove the truffles from the molds. 

  
Recipe reference: Something Swanky

You still have some time to practice before sending out the gift to your sweetheart. Happy Valentine's Day in advance!