Looking to cut sugar for breakfast? Time to whip up this savoury oatmeal for a change. Super fast & easy!

Watch as @audreysaurus shows you her simple recipe! 

Source: Youtube

Ingredients:

- 1/2 cup traditional rolled oats

- 1 cup water (OR 1/2 cup vegetable or chicken stock + 1/2 cup water)

-1-2 tsp soy sauce

- toppings of your choice: fried shallots, green onion, poached egg, sesame oil, chilli crisp

How to make:

1- Cook oats in water/stock to your desired texture for 3-5 minutes. 

2- Add soy sauce & bring to a boil. 

3- Add your favourite toppings. Serve!

 Look here on how to cook this recipe using a microwave. 

No need to queue up at your local Chinese stalls anymore! 

Credit: @audreysaurus