Recipe Sharing | Cream Crackers Layered Cake

Hmm... should we have dessert or snack today?

Why not both? Here’s an easy cream crackers layered cake recipe. Try it now!

Ingredients needed:

1. Butter - 250g

2. Milo powder - 1/2 cup

3. Cocoa powder - 2 large tablespoons (optional)

4. Condensed milk - 1/2 can (add more if you’re a sweet tooth)

5. Coffee powder - 1 tablespoon

6. Cream crackers

Steps:

1. Melt the butter with low heat

2. Stir in condensed milk

3. Add Milo powder, cocoa powder and coffee powder, mix evenly

4. Spread the batter evenly into the mold until it covers the bottom

5. Place the crackers into the mold

6. Spread a layer of batter until it covers the crackers

7. Repeat Steps 4, 5 and 6

8. Chill it in a refrigerator

Recipe and photos credit to anna fanaa via mahn, shared by I Love Malaysian Food

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